Enjoy Vermont roasted turkey and cedar planked salmon at a Thanksgiving Brunch hosted by the Holiday Inn Hasbrouck Heights in the heart of the Meadowlands, New Jersey.
Omelets, soups, and salads join a toast station and breakfast bread table for a different type of Thanksgiving meal where shallots and thyme are crusted across turkey legs and New York sirloin.
Yukon gold garlic mashed potatoes, traditional stuffing, and a medley of roasted veggies, round out the sides while pies, cakes, and pastries wait in the wings for the grand dessert finale.
The Thanksgiving Brunch 2024 Family Feast at Holiday Inn Hasbrouck Heights also features a fruit and yogurt bar, a green bean and mushroom casserole topped with crispy onions, and GG’s corn pudding.
Served from 11 a.m. to 3 p.m. on Thanksgiving, Nov. 28, reservations are now being accepted by calling 201-288-4213.
Cost is $44.99 per adult and half price per child 10 and under (tax and gratuity not included).
The Holiday Inn Hasbrouck Heights is located at 283 Route 17 South, just a few miles from midtown Manhattan.
About the Holiday Inn Hasbrouck Heights
The recently-revamped Hangar Lounge at the Holiday Inn Hasbrouck Heights-Meadowlands unfolds through the newly-renovated lobby. The restaurant features family-friendly traditional American fare with specialty cocktails and craft beers.
“It’s an exciting new food and beverage destination that complements the newly renovated lobby, shared spaces and guest rooms,” hotel general manager Jennifer Fland said last year.
About the Holiday Inn
Holiday Inn is a chain of hotels headquartered in Atlanta, Georgia and a brand of IHG Hotels & Resorts since 2003. The chain was founded in 1952 by Kemmons Wilson (1913–2003), who opened the first location in Memphis, Tennessee.
It operates hotels under the names Holiday Inn, Holiday Inn Express, Holiday Inn Club Vacations, and Holiday Inn Resorts. As of 2018, Holiday Inn has hotels at over 1,100 locations.
About Thanksgiving
In Plymouth, Massachusetts, colonists and Wampanoag Indians shared an autumn harvest feast in 1621 that is widely acknowledged to be one of the first Thanksgiving celebrations. The Thanksgiving Day holiday in the United States and Canada is based on that harvest feast but the term “Thanksgiving” wasn’t likely used at the time.
